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Part 9: Tony Yayo Almost Throws Up Eating Century Eggs
Part 1: Tony Yayo, Uncle Murda, DJ Vlad & Lance Woods Try the Most Expensive Caviar Pancakes
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On a recent episode of VladTV’s "Hood Food Network," Tony Yayo, Uncle Murda, DJ Vlad, and Lance Woods tackled the French delicacy escargot—cooked land snails—served sizzling in shells at a French restaurant. Tony Yayo approached the dish with curiosity and an open mind, praising its seasoning, texture, and flavor, ultimately giving it a perfect 10. Lance Woods also finished his serving, impressed by the taste despite initial hesitation. Uncle Murda, however, was less enthusiastic, describing the snails’ appearance unfavorably and admitting he wasn’t a fan, although he acknowledged it was better than some of the more challenging dishes featured previously on the show, such as century eggs and duck tongue. The group’s candid reactions mix humor and genuine food critique, adding another unique episode to VladTV’s growing culinary series exploring global and exotic foods.